Menu
Apps
Salads
Ensaladas
- Ensalada Chica$7.50
Tettuce, tomato, cucumber, green peeper & house dressing
- Taco Salad$16.50
flour tortilla shell filled with chicken, pinto beans, lettuce, cheese pico de gallo, guacamole & sour cream
- Marisco Salad$19.50
fresh mix of iceberg lettuce topped with shrimp, ceviche, egg, tomato & avocado topped in italian dressing
- Santa Cruz Salad$17.50
fresh grilled chicken breast served on a green salad with cucumber, tomato & avocado
- Salmon Salad$19.50
fresh grilled salmon served on a green salad with cucumber, tomato & avocado
- Mariachi Salad$13.50
lettuce, heart of palm, avocado, tomato, cucumber, green pepper & onion
- Spinach Mango Salad$21.50
Lunch Specials
- Burrito$19.00
Your choice of chicken or beef
- Camarones Azteca$23.50
Sautéed large shrimp with scallions, garlic, jalapeño pepper, sweet red pepper & cilantro in a saffron sauce
- Carne Asada a la Mexicana$33.00
Charcoal grilled flank steak served with guacamole
- Chiles Rellenos$21.50
Green poblano peppers filled with cheese & seasoned beef, dipped in egg batter & lightly fried
- Chimichanga$19.50
A large flour tortilla filled with rice, cheese & your choice of chicken or beef, rolled, deep fried & served with guacamole, sour cream & pico de gallo
- Enchiladas$17.50
Fresh corn tortillas wrapped around your choice of filling: chicken, beef or cheese, & baked with our green tomatillo & red chili sauce
- Fajitas Nortentas Al Carbon$27.00
- Lengua al Vino$21.50
Slices of beef tongue in a rich spanish sherry wine sauce
- Lomo Saltado$29.00
- Masitas de Puerco$20.50
Cuban style morsels of pork marinated in criolla sauce & roasted sevila’s bitter oranges
- Plato el Paso$15.50
Tamale & a beef enchilada
- Plato Laredo$15.50
Beef enchilada & a crispy beef taco
- Poc Chuc Yucateco$19.50
Charcoal broiled pork marinated in imported mayan spices
- Pollo Asado$19.50
Roasted boneless half chicken marinated in criolla sauce & topped with sweet spanish onions
- Quesadilla Deluxe$17.50
- Tacos de Camaron$21.50
Two soft flour tortillas open face, filled with large shrimp, our homemade sour cream, avocados, served with rice, beans, sour cream and pico de gallo
- Tacos de Pescado$14.50
Corn meal wrapped around seasoned chicken steamed inside a banana leaf
Vegetarian
- Plato Rojo$19.50
green poblano peppers filled with cheese, dipped in egg batter & lightly fried
- Plato Verde$19.50
cheese enchiladas covered with green tomatillo sauce & a crispy guacamole taco
- Ensalada Primavera$12.50
large taco shell filled with steamed garden vegetables, black beans, ranchero sauce & topped with cheese
- Vegetable Fajita$19.50
a generous portion of fresh vegetables sautéed in olive oil & served sizzling hot with tortillas, pico de gallo & guacamole
- Garden Quesadilla$19.50
fresh flour tortilla grilled with cheese, mushrooms, poblano peppers, onions & tomatoes
- Vegetable Burrito$16.50
flour tortilla filled with carrots, mushrooms, poblano peppers, onions, celery & ranchero sauce
- Bean Burrito$13.50
CHEF FAVORITES
- Carne Asada a la Mexicana$32.00
Charcoal grilled flank steak served with guacamole and rice
- Lengua al Vino$27.50
Slices of beef tongue in a rich Spanich sherry wine sauce
- Lomo Saltado$30.50
Sauteed strips of prime sirloin with fresh tomatoes, cilantro, red onions, green peppers, jalapenos and a special Perivuan sauce
- Masitas de Puerco$24.50
Cuban style morsels of pork, marinated in criolla sauce and roasted Sevilla’s bitter oranges
- Pato in Olive$29.50
Half of roasted duck topped with our sherry wine sauce and green olives
- Pechuga a la Parilla$25.50
Boneless grilled chicken breast seasoned with fresh lemon and herbs served on top of our homemade Durángo sauce
- Pollo Asado$25.50
Roasted boneless half chicken marinated in criolla sauce and topped with sweet Spanish onions
FAJITAS
- Chicken Fajitas$29.50
- Mixed Fajitas$30.50
- Shrimp Fajita$30.50
- Spanish Parillada$60.50
Serves 2 - Grilled chicken breast, fajita steak, pork chop, Spanish chorizo topped with garlic, parsley and olive oil. Served on a sizzling platter
- Steak Fajitas$33.00
- Tia Juana De Pollo$30.50
Chicken and Shrimp
- Tia Juana Platter$30.50
Steak and Shrimp Fajita
- Trio Fajita$29.50
Steak, Chicken, and Shrimp
MARISCOS
- Fish Tacos$22.50
- Mariscada in Gulf Sauce$29.50
A combination of scallops, shrimp, squid, salmon and mussels cooked in a casserole with sherry wine and herbs
- Mariscos Saltados$28.50
- Paella de Mariscos$30.50
Our version of a Spanish delight; shrimp, mussels, squid, scallops, fish and clams sauteed with vegetables and served over saffron rice
- Pescado Acapulco$26.50
Fresh broiled Rainbow trout topped with shrimp, scallops and our Acapulco sauce
- Pescado Criollo$25.50
Rainbow trout topped with a peruvian tomato base sauce
- Salmon in Pacifico Sauce$28.50
- Pescado Frito$56.50
- Seafood Enchiladas$29.50
- Seafood Fajitas$40.50
Lobster tail, Shrimp, and Scallops
Platos Tipicos
Del Jardin
KIDS MEALS
Frequently asked questions
What is Mariachi known for?
Ceviche, Chicken Fajitas, Chimichanga, Churros, Enchiladas, Fish Tacos, Flan, Guacamole, Margaritas, Paella de Mariscos, Shrimp Fajita, Steak Fajitas and Tres Leches.
What meals does Mariachi serve?
Dinner, Happy Hour and Lunch.
How can I get food from Mariachi?
Delivery, Pickup and Private Events.
Which areas does Mariachi serve?
Dewey Beach, Henlopen Acres, Lewes, North Shores and Rehoboth Beach.
